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![[Omogary Holdings] Finalist Selected for the 2026 Second Half K-Food+ Buyer Invitation Export Consultation! Accelerating Global Expansion π](https://static.wixstatic.com/media/8a2564_f7d52353e43641258c738997e9a059af~mv2.png/v1/fill/w_250,h_250,fp_0.50_0.50,q_35,blur_30,enc_avif,quality_auto/8a2564_f7d52353e43641258c738997e9a059af~mv2.webp)
![[Omogary Holdings] Finalist Selected for the 2026 Second Half K-Food+ Buyer Invitation Export Consultation! Accelerating Global Expansion π](https://static.wixstatic.com/media/8a2564_f7d52353e43641258c738997e9a059af~mv2.png/v1/fill/w_305,h_305,fp_0.50_0.50,q_95,enc_avif,quality_auto/8a2564_f7d52353e43641258c738997e9a059af~mv2.webp)
[Omogary Holdings] Finalist Selected for the 2026 Second Half K-Food+ Buyer Invitation Export Consultation! Accelerating Global Expansion π
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Aug 262 min read
![[Success Story] Deep Flavor with a 30-Year Tradition, Omogary Holdings Co., Ltd. Makes a Hot Topic After TV Broadcast!](https://static.wixstatic.com/media/8a2564_9724926e48484a0cb9d27f4917392c90~mv2.jpg/v1/fill/w_251,h_250,fp_0.50_0.50,q_30,blur_30,enc_avif,quality_auto/8a2564_9724926e48484a0cb9d27f4917392c90~mv2.webp)
![[Success Story] Deep Flavor with a 30-Year Tradition, Omogary Holdings Co., Ltd. Makes a Hot Topic After TV Broadcast!](https://static.wixstatic.com/media/8a2564_9724926e48484a0cb9d27f4917392c90~mv2.jpg/v1/fill/w_306,h_305,fp_0.50_0.50,q_90,enc_avif,quality_auto/8a2564_9724926e48484a0cb9d27f4917392c90~mv2.webp)
[Success Story] Deep Flavor with a 30-Year Tradition, Omogary Holdings Co., Ltd. Makes a Hot Topic After TV Broadcast!
hello! Today, the pride of Korean fermented foods, whose value has been recognized once again through a recent TV broadcast, We have news from Omogary Holdings Co., Ltd. π² If you are looking for the authentic taste of 'aged kimchi' in 'Kimchi Jjigae,' a dish loved by every Korean, please pay attention to this post! πΊ Go directly to the Naver TV broadcast video Video link: Check out the Omogari Holdings TV broadcast 1. Since 1994, 'Real' Aged Kimchi, crafted over 30 years
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May 92 min read
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